Can you imagine a world without chocolate? No? But will it always be available and what are the challenges the makers face today? And did you know, just like wine, the taste of your chocolate varies depending on where the cocoa comes from? You can learn about all of this at Chocoa Festival.
Chocoa Festival is the place where you learn the process from bean to bar, discover the wide variety of flavors in good cocoa and better chocolate, taste many food pairings while being guided by your favorite chocolate makers.
A two-day chocolate Festival in the heart of Amsterdam!
Patissiers, chocolate makers and also chocolate darlings and other sweet-toothed individuals accumulate yearly at Amsterdam’s landmark of exchange; the Beurs van Berlage. Join a chocolate-tasting session, meet the skilled workers behind the cocoa and snack away at Chocoa. This will be the 6th release of the yearly cocoa and chocolate occasion. Consistently, Chocoa pulls in a huge number of guests.
Chocoa Festival [February 24-25]
Learn everything you have ever wanted to know about the magical world of chocolate at the two-day-long Chocoa Festival. Check out the process from bean to bar, and discover the wide variety of flavours in good cocoa and quality chocolate.
Discover new flavours paired with wine, coffee and craft beer at more than 75 stands. Meet renowned chocolate makers and experts, and taste their most special creations! There will be lots to explore, such as free tastings, musical performances and documentaries and films about sustainability.
Chocoa Trade Fair [February 22-23]
The Chocoa Trade Fair is perfect for any individual who needs to get into the chocolate exchange. Step by step instructions to purchase specifically from cocoa ranchers, what hardware you’ll have to make chocolate, and systems administration and business openings would all be able to be found there. The Trade Fair sets up contacts between cocoa producers, chocolate creators, shippers, providers of gear and specialist co-ops in the cocoa part.
Chocoa Conference [February 23]
The Chocoa Conference aims to facilitate an open debate on issues regarding the fair production and trade of chocolate, to create an environment in the industry that is open to different views and opinions.